Appetizers Beverages Breads Salads Soups & Stews Main Course Sauces Vegetables Dessert Cooking Info
Navigation Bar

Onions Monaguesques

Ingredients

  • 400g (14oz) very small onions
  • 1 c water
  • 1/2 tsp salt
  • 1 Tbsp tomato paste
  • 1 Tbsp sugar
  • 1 1/2 Tbsp vinegar
  • 2 Tbsp olive oil
  • 1 1/2 Tbsp sultanas
  • Sprig of thyme, parsley and bay leaf

    • Directions

    Prepare onions. Mix onions with all ingredients, simmer 45 minutes, serve hot or cold. Serves 4.



    [ Appetizers || Beverages || Breads || Salads || Sauces || Soups & Stews || Main Course || Veggies || Dessert || Info ]