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Lamb Shank Soup

Recipe Supplied by: John Cuddihy

Ingredients

  • 2 lamb shanks
  • 2 carrots diced into small cubes
  • 2 zucchini diced into small cubes
  • 1 onion chopped fine
  • 4 cloves of garlic crushed
  • 1 pkt of chicken noodle soup mix
  • cracked pepper to taste
  • teaspoon of vegemite
  • bay leaf
  • Directions

    Place all ingredients into a soup pot and cover with water, simmer for 2 hours.Remove lamb shanks and remove meat and return meat back to soup. Simmer for 30 mins.



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