Sauces and Compliments

Ginger Marinade

Ingredients

  • 1/4 cup soy sauce
  • 1/2 cup pineapple juice
  • 1 tsp ground ginger
  • 2 Tbsp cider vinegar
  • 1 tsp sugar
  • 2 Tbsp oil
  • 3 shakes pepper

    Mix all ingredients. Marinate meat for 2 hours, stitrring occasionally. After meat has been removed for cooking, marinade may be thickened with 1 tsp cornflour, brought to a boil and used as a sauce.